Lead Mentor:  Lori Herz

Additional Mentor:  Janos Pinter


Malnutrition and micronutrient deficiencies are common in Sierra Leone, especially among children under five years of age. The focus of this project is for students to develop nutritious, ready-to-eat or easy to prepare foods that are inexpensive and compatible with current dietary habits in Sierra Leone. Two separate project teams will be working this summer - one focusing on products for infants and toddlers, the other focusing on children aged 2-5 years.